1. Contributor: Keerti
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24 September, 2013
Udipi Sambar
1. Contributor: Keerthi Cherukuri
Udipi sambar recipe - Mundugaa kandipappu, pasupu, pacchi mirchi, tomato mukkalu kalipi udikinchi mettagaa chesukovaali, chinthapandu raasam theesi pettukovaali..Potato,carrot, raddish mukkalu udikinchi pettukovaali (boil chesina water paareyyakundaa sambarlo vaadukovacchu)..ippudika ivannee kalipi oka ginnelo vesi stove meeda petti cook chesthooi salt, kaaram and sambar podi vesi baagaa boil ayaaka konchem pacchi kobbari thurumu and bellam veyaali...Final gaa vidigaa popu vesukuni (inguva tho), andulone onions veyinchi sambarlo kalipesi kothimeera vesesi dinchesukovaali, anthe...kobbari thurumu - 2 tbspn, bellam podi - 1 tbspn 50gm kandipappu ki saripothundi
Udipi sambar recipe - Mundugaa kandipappu, pasupu, pacchi mirchi, tomato mukkalu kalipi udikinchi mettagaa chesukovaali, chinthapandu raasam theesi pettukovaali..Potato,carrot, raddish mukkalu udikinchi pettukovaali (boil chesina water paareyyakundaa sambarlo vaadukovacchu)..ippudika ivannee kalipi oka ginnelo vesi stove meeda petti cook chesthooi salt, kaaram and sambar podi vesi baagaa boil ayaaka konchem pacchi kobbari thurumu and bellam veyaali...Final gaa vidigaa popu vesukuni (inguva tho), andulone onions veyinchi sambarlo kalipesi kothimeera vesesi dinchesukovaali, anthe...kobbari thurumu - 2 tbspn, bellam podi - 1 tbspn 50gm kandipappu ki saripothundi
Barley Payasam
1. Contributor: Prasanna Manda
Payasam regular payasam ela chesthamo alane....nenu chalaaa koncham ghee lo dry roast chesi...mundu Barley cook chesthanu...milk vedi chesi ee cook ayina barley ni andulo vesi elachi powder vestha....kaju,kissmiss ghee lo roast chesi vestha anthe...oka 5mnts veetannititho cook cheyyalo.....yummy yummy barley payasam ready ....serve it hot
Payasam regular payasam ela chesthamo alane....nenu chalaaa koncham ghee lo dry roast chesi...mundu Barley cook chesthanu...milk vedi chesi ee cook ayina barley ni andulo vesi elachi powder vestha....kaju,kissmiss ghee lo roast chesi vestha anthe...oka 5mnts veetannititho cook cheyyalo.....yummy yummy barley payasam ready ....serve it hot
Barley Quinoa Dosa
1. Contributor: Madhuri Atchuta
Barley quinoa dosa recipe
http://tamalapaku.blogspot.com/2011/05/barley-quinoa-urad-dosa.html
Barley quinoa dosa recipe
http://tamalapaku.blogspot.com/2011/05/barley-quinoa-urad-dosa.html
Barley Kichidi
1. Contributor: Prasanna Manda
Barley Kchidi:
Ingredients List: Barley cooked(pressure cooked),peanuts roasted,aloo cut into small sqaures, (any veggies like carrots,peas alaa meeku nachithe vesukovachu) ,fresh grated cocnut,kothimeera,karivepaku....and thadka items..jeera,musterd seed must migathavi meeku nachithe vesukovachu.....try this ammailu naakaithe baga nachindi...barely is healthy tooo...please let me know if you like it too..
Barelu ni mundu cook chesukovali koncham water tagginchi posukunte better...( koncham sticy ga vuntundi Khicdi saboodana la podi podi ga vundadu..) first tadka: oil(Ghee tastes bettter kani nenu oil vesthanu) lo( chanadal,urad dal optional)l, jeera,musterd seeds,green chillies ivanni vesi veyinchaka...cut chesina potatoes vesi koncham sepu magganivvali...you can add onions if you like....potato vundikaka cooked Barely andulo vesi koncham sepu magganivvali andulo roasted peanuts mari powder la kakunda grind chesi pettukunnadi vesi...paina kothimmera karivepaku vesi mix chesi serve cheyyadame...karivepaku munde vesukovachu I forgot to add that.....ooops fresh coconut marchipoya...
cocnut sometimes I put before alooo and sometime in the end...ma ayanaki last lo vesthe ishtam..naku mundu so mee tasteni batti vesukovachu
Barley Kchidi:
Ingredients List: Barley cooked(pressure cooked),peanuts roasted,aloo cut into small sqaures, (any veggies like carrots,peas alaa meeku nachithe vesukovachu) ,fresh grated cocnut,kothimeera,karivepaku....and thadka items..jeera,musterd seed must migathavi meeku nachithe vesukovachu.....try this ammailu naakaithe baga nachindi...barely is healthy tooo...please let me know if you like it too..
Barelu ni mundu cook chesukovali koncham water tagginchi posukunte better...( koncham sticy ga vuntundi Khicdi saboodana la podi podi ga vundadu..) first tadka: oil(Ghee tastes bettter kani nenu oil vesthanu) lo( chanadal,urad dal optional)l, jeera,musterd seeds,green chillies ivanni vesi veyinchaka...cut chesina potatoes vesi koncham sepu magganivvali...you can add onions if you like....potato vundikaka cooked Barely andulo vesi koncham sepu magganivvali andulo roasted peanuts mari powder la kakunda grind chesi pettukunnadi vesi...paina kothimmera karivepaku vesi mix chesi serve cheyyadame...karivepaku munde vesukovachu I forgot to add that.....ooops fresh coconut marchipoya...
cocnut sometimes I put before alooo and sometime in the end...ma ayanaki last lo vesthe ishtam..naku mundu so mee tasteni batti vesukovachu
Labels:
APPETIZERS/SNACKS,
Barley,
SALADS/SOUPS,
VEG RICE ITEMS
Millet Couscous Salad
1. Contributor: Jalaja
Millet Salad recipe http://www.simpleglutenfreekitchen.com/2013/03/millet-couscous-salad-with-mung-sprouts-and-pom-seeds.html
Millet Salad recipe http://www.simpleglutenfreekitchen.com/2013/03/millet-couscous-salad-with-mung-sprouts-and-pom-seeds.html
Pearl Millet Dosa
1. Contributor: Jalaja Valluru
idigo pearl millet mania google lo chusa (sontha talent kadhu :P)
http://www.nithaskitchen.com/2013/07/crisp-n-lace-kambu-dosai-version-ii.html
idigo pearl millet mania google lo chusa (sontha talent kadhu :P)
http://www.nithaskitchen.com/2013/07/crisp-n-lace-kambu-dosai-version-ii.html
Baked Fish Sticks
1. Contributor: Bhargavi Peruri
I make baked fish sticks with yogurt dip , edanna firm white fish like halibut, cod , tilapia teesukuni cut them into strips (like chicken strips),pat the fish dry with paper towels and season them with salt and pepper, preheat oven to 450F, In a plate take a li'l all purpose flour, in an bowl whisk an egg with a tsp of milk,in an other plate season panko with salt, paprika,dill and some masala ...dip the seasoned fish with Ap first and shake of the excess, then in the egg mix and then roll in the panko mix and shake off the excess and late on a lined baking sheet and spray a li'l oil and bake for about 10-15 mins turning halfway . Sprinkle lemon juice or chat maslala on top .Serve hot with the yogurt dip ( konchem yogurt lo mix lemon juice, cilantro , mustard)---idi naa friend recipe
I make baked fish sticks with yogurt dip , edanna firm white fish like halibut, cod , tilapia teesukuni cut them into strips (like chicken strips),pat the fish dry with paper towels and season them with salt and pepper, preheat oven to 450F, In a plate take a li'l all purpose flour, in an bowl whisk an egg with a tsp of milk,in an other plate season panko with salt, paprika,dill and some masala ...dip the seasoned fish with Ap first and shake of the excess, then in the egg mix and then roll in the panko mix and shake off the excess and late on a lined baking sheet and spray a li'l oil and bake for about 10-15 mins turning halfway . Sprinkle lemon juice or chat maslala on top .Serve hot with the yogurt dip ( konchem yogurt lo mix lemon juice, cilantro , mustard)---idi naa friend recipe
Grilled Fish
1. Contributor: Sreechandana Reddy
nenu tilapia fillets techi, just lemon, salt and pepper lo marinate chesi oka 30 mins taruvata grill chesi janu ki istaanu.. janu ki alaa cheste chaala ishtam. meeru konchem oil to pan meeda fry kudaa cheyochu..
2. Contributor: Bhargavi Peruri
or u can bake the fish with some salt, pepper and veggies in a parchment pouch just add some lemon juice when done or u can make fish cutlets
nenu tilapia fillets techi, just lemon, salt and pepper lo marinate chesi oka 30 mins taruvata grill chesi janu ki istaanu.. janu ki alaa cheste chaala ishtam. meeru konchem oil to pan meeda fry kudaa cheyochu..
2. Contributor: Bhargavi Peruri
or u can bake the fish with some salt, pepper and veggies in a parchment pouch just add some lemon juice when done or u can make fish cutlets
Mysore Pak
1. Contributor: Lavanya Thallam
here u go.. but tamil lo vundi but manamu easy ga follow avvachu
2. Contributor: Saroja Dee
check this one too...
3. Contributor: Haritha Ramakrishna
mysore paki chesetappudu senagapindi li8 ga roast chesaka..ghee/oilmix chesi undalu lekunda..appudu sugar syrup lo poyandi...sugar syrup lo posaka malli konchem ghee vesukondi...super vastundiiii
4. Contributor: Madhuri Atchuta
ee recipe try chesa mysore pak di ..chala soft ga vachindi
http://www.jeyashriskitchen.com/2012/11/mysore-pak-recipe-diwali-sweet-recipes.html
5. Contributor: Padmini Reddy
vahrehvah lo baa chesthaduuu or try this http://www.rakskitchen.net/.../mysore-pak-recipe...
More Contributed Recipes:
http://mrstia.blogspot.com/2011/05/mysore-pak-recipe.html
http://mrstia.blogspot.com/2011/01/mysore-pak.html
here u go.. but tamil lo vundi but manamu easy ga follow avvachu
2. Contributor: Saroja Dee
check this one too...
3. Contributor: Haritha Ramakrishna
mysore paki chesetappudu senagapindi li8 ga roast chesaka..ghee/oilmix chesi undalu lekunda..appudu sugar syrup lo poyandi...sugar syrup lo posaka malli konchem ghee vesukondi...super vastundiiii
4. Contributor: Madhuri Atchuta
ee recipe try chesa mysore pak di ..chala soft ga vachindi
http://www.jeyashriskitchen.com/2012/11/mysore-pak-recipe-diwali-sweet-recipes.html
5. Contributor: Padmini Reddy
vahrehvah lo baa chesthaduuu or try this http://www.rakskitchen.net/.../mysore-pak-recipe...
More Contributed Recipes:
http://mrstia.blogspot.com/2011/05/mysore-pak-recipe.html
http://mrstia.blogspot.com/2011/01/mysore-pak.html
Quinoa Stuffed Eggplant
1. Contributor: Usha Rao
Evaro Quinoa recipe adigaru kada.. I follow this blog for food pictures but this Quinoa stuffed eggplant, sounds interesting
http://www.adventures-in-cooking.com/2013/09/quinoa-stuffed-eggplant-with-roasted.html
Evaro Quinoa recipe adigaru kada.. I follow this blog for food pictures but this Quinoa stuffed eggplant, sounds interesting
http://www.adventures-in-cooking.com/2013/09/quinoa-stuffed-eggplant-with-roasted.html
Watermelon Pineapple Cocktail
1. Contributor: Jalaja Valluru
Alcoholic or non-alcoholic ? non ithe idhi our fav watermelon ,pineapple, mint,ginger with little water vesi grind chesi soft ga strain chesi add little lemon juice n add plain seltzer ..masth vuntadi
Alcoholic or non-alcoholic ? non ithe idhi our fav watermelon ,pineapple, mint,ginger with little water vesi grind chesi soft ga strain chesi add little lemon juice n add plain seltzer ..masth vuntadi
Curry Powder for Vegetable Fries
1. Contributor: Radha Arava
I usually mix this powder for fry items: putnalu,coconut shredded and 1 spoon red chilli poweder n three pods of garlic too. All these ingredients grind together n need to add grounded powder to fry item.hth
I usually mix this powder for fry items: putnalu,coconut shredded and 1 spoon red chilli poweder n three pods of garlic too. All these ingredients grind together n need to add grounded powder to fry item.hth
Smoked Kidney Beans Salad
1. Contributor: Susarla Radha Devi
memu okasari Russian Salad try chesamu very tasty and heavy too...koncham ila chesamu
http://cooks.ndtv.com/recipe/show/smoked-kidney-bean-salad-106679
memu okasari Russian Salad try chesamu very tasty and heavy too...koncham ila chesamu
http://cooks.ndtv.com/recipe/show/smoked-kidney-bean-salad-106679
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