Butter Paneer Masala

Contributor: padma swetha
paneer
tomato-4
onion-1
masala dinsulu
butter
jeera
sounf
cashew nut paste

-tomato,onions ,masala dinsulu boil cheyali 15 minutes in water. boil chesina water tho kalipi grind cheyali gravy la.
-oka pan lo butter veyali.butter karigaka jeera veyali. jeera vegaka sounf veyali.
grind chesina gravy veyali.
-salt,sugar,red chilly powder veyali..paneer pieces veyali..lid petti 2-3 minutes cook cheyali .
-cashew nut paste, koncham butter add cheyali.
- 2-3 minutes lid petti cook cheyali.gravy chikka badutundi.
- finally u can add grated paneer if u like..