Kothimera niluva pachadi

1. Contributor: @nooo ...........
monna amma kothimmera tho chala rojulu nilava unde pachadi chesindi- here you go:

Kothemeera ni cut chesi oil lo vesi konchem magganivvali, tarvatha karam, salt ,menthi pindi(konchem),chinthapandu vesi okasari gind konchem grind cheskovali. last lo oil lo konchem avalu,red dry mirchi,inguva vesi adi grind chesina pickel lo kalipithe super untundi and chala rojulu untundi fridge lo pettukunte pettukokapoina oka 7-10 days untundi.chaala tasty ga undi

2. Contributor: Radha Kishore
Anoo...nenu chesthanu ee pachadi....but last lo poopu veyyakunda unchuthanu...then can use it for kothimera rice also...

Check out already contributed recipes here, including more kotimera pachadi recipes