Drumstick Dosakaya Mutton Curry

1. Contributor: Padmalata Reddy
Ninna drumstick dosakaya mutton curry chesa super ga vachindi.... Check it here

Eggs Munakaada Tomato Curry

1. Contributor: Sushma Rao
it more or less similar to mulakkaya tomato curry..egg boil chesukoni, madyalo knife tho put marks n keep aside..now take oil n do normal tempering..then add slit chillies n onion, salt..maggutundaga add drumsticks, avi magginaka, add tomatoes( i add two, usually 1 add chesi tamarind pulp ekkuva veyochu end lo), then turmeric, karam till tomatoes become soft..then add the eggs, add a cup of water..and add tamarind pulp here..keep lid and cook till the gravy becomes a lil thick consistency..garnish with coriander..

Mulakada or Drumsticks with eggs curry

Contributor: síríshα kαnurí

drumstick with egg: drumstick and egg curry lo onion and drumstick fry ayyaka tamarind juice and boiled eggs salt and karam vesukuni konchem daggariki vachaka annam lo serve chesukuntey baguntundi..

http://www.sailusfood.com/2007/05/30/kodi-guddu-munagakaaya-kura-egg-drumstick-curry/

Mulakada palu posi curry ~ Drumsticks with milk curry

Contributor: síríshα kαnurí
drumsticks palu posi chesukunna baguntayi...and if u eat egg u can make drumstick and egg curry with tamarind...

drumsticks with palu..

onion and drumsticks baga fry ayyaka salt and karam vesi palu posi kasepu magganichi stove off chesukovali...

Drumstick with milk Method

1. Heat a pan, add oil and seasoning then onions.
2. Fry till golden brown.
3. Then add tomatoes, lasoon, green chili, tumeric powder, and fry till oil separtes.
4. Then add drumstick, chilli powder and add some water till the drumstick is cooked.
5. Add dhania powder, cook for 2 min, and at last add milk.
6. Cook for more 5 to 6 min, and garnish with coriander.

indulo chala unnayi... http://food.sulekha.com/recipes-with-ingredient-drumstick.htm

Also check out already contributed recipes here..   http://mrstia.blogspot.com/search/label/Munakaada~Drumsticks

Brinjal drumsticks curry ~ Vankaya mulakada curry

Contributor: Aarthi M
u can do a curry with brinjal and drumstick, kadai lo oil mustard jeera with onion tomato vesi, turmeric , chilli powder followed with brinjal and drumstick salt...goes good with pappu/sambar else mix with plain rice...u can also use drumstick in sambar, also in bisibelabath

Senega pappu & mulakada curry ~ Chana dal & drumsticks curry

Contributor: Srividya Titti
drumstick and snegapappu combination curry chala baguntundi ... nanabettina senagapappu and drumsticks cooker loh petti, inko vessel loh popu vesi anduloh onions and green chillies fry chesi,uppu karam etc vesi...appudu  pressure cooker loni contents teesi induoh kalipeyatam ... fast and very tasty ...

Drumsticks ~ Mulak kaya Pachadi

1. Contributor: swapnaRams
ee link choodandi.. But here is the you tube video

Drumstick Leaves Recipe

1. Contributor: Prasuna
Drumsticks leaves tho generalga pappu chestharu....chala tastyga untundi orelse fry try cheyyi.. Here is the recipe link

Jeedipappu Munakada Curry

Contributor: NNV

Ingredients:
Cut jeedipappu(not whole)
munakada few of them (frozen is good enough)
onions cut
chillies
garlic
red cillies
lil jeera
curry leave
salt
chilli powder
termeric
very lil garam masala


Procedure:
Step1: Soak Cashews for 1 hour
Step2: cook the Cashews in water for 15 to 20 mins , drain the water and keep them aside
Step3: Fry jeera, curry leaves , crushed garlic,and red chillies first in oil, and then put onions, cook on low flame so that the oinions are cooked real nice(should not totally fry them, otherwise gravy raadu).
put the Cashews and cook for some time and add Munakada and let it cook for sometime (cook until the munakada is cooked, or u can steam manakada in microwave before u put them )
Add salt, chilli powder, termeric, garam masala and cook for sometime.

Additionally: if you want u can add very lil heavy cream and tomato puree in the curry
-------------- and add some coriander leaves.