Scallops

Contributor: ܧhå
I made them once. Small and big scallops rendu techa... large scallops emo curry laga cehsa but the small ones simple gaa, koncham oil vesi, green chilies, crushed garlic, pepper salt vesi, sautee chesa for few minutes... maybe 5 minutes... they cook very fast.. to my surprise, those were a hit. That is the only time I made scallops at home.

Contributor: Bhargavi
nenu once chesanu like Usha kaani used red chilly pwdr instead of pepper also added some onion and cilantro with a dash of lemon