1. Contributor: Nirupama ..
induloo chusi konni variations tho chesanu.. Here is the recipe link
1)pineapple pieces blender lo puree la cheyali
2) oka pan lo ee puree vesi low flame lo vunchali...appudappudu kalapali ..
3) add sugar and food colour, 2 tsp of lemon juice..(na daggara citric acid ledu, so i added lemon juice)
4) ivanni vesi kaluputho vundali thick ga ayyevaraku..
stove off chesi konchem cool ayyaka oka jar lo vesi moota pettali......... chala fresh ga vuntundi.. taste kuda bagundi...