Sweet Potato Chikkudukaya Tomato Curry

Contributor: Sravanthi Gutta

First chikkudukayalni konchem boil chesi pettukovali pakkana.tarvatha talimpu vesukuni,andulo mulakkayalu vesi fry cheyali.(Maku ikada mulakayalu tondaraga udakav so mundu vesi fry chestha or else pakkana udikinchi konchem vestha).Tarvatha onion vesi fry cheyali.Then sweet potato,chikkudukaya vesi mootha pettali.Ivi konchem vegaka tomato add cheyali..mamulu tomato curry kante kuda konchem ekkuva vesthe baguntundi taste.next salt,kaaram vesi moota petteyali udike varuku...next add kothimeera.mulakkaya,sweet potato,tomato kalipina taste yummy ga untundi asalu..

Sweet Potato Gulab Jamun

Contributor: Shanthi Challa

I followed wht she said in this link

Sweet Potato Sweet ~ Sweet Potato Kheer

1. Contributor: Sravanthi Suresh

Sweet potato ni wah chesi peel chesi cut them into small cubes

in a non-stick pan add some ghee and fry these cubes for some time... avvi half soft ayyka add milk as required to boil the cubes and then when the cubes are fully cooked and soft add sugar as per your taste and at last you can add cashew powder (optional) to give it a rich creamy texture... boil it till sugar is melted and the whole sweet becomes a little thicker..

i do the sweet as per my requirement with sugar as i prefer less sugar in sweets (contradicting i know)

naaku assallu idea ledhu measurements... ammani adigi cheptha... amma cheppey measurements tho i usally think its over sweet so deeniki mathram trial and error types lo vestha... if you are planning to give it to your kid then add honey instead of sugar

For kids:
boil sweet potato in pressure cooker and then cut into pieces then milk to a pan, milk boil ayyeppudu add boiled and cut sweet potato pieces... then add honey and mix well... so simple and its good for kids if its honey too... quantity koncham ey ayithey you can give her with sugar as well

2. Contributor: Radha
nenu ee blog lo unnatu chesanu....
Here is the recipe link

Sweet Potato roti

Contributor: Pratyusha
sweet potato tho rotis ee link lo chudandi

hth

Chilakadadumpa Pulusu

Contributor: Priya
Amma chese method cheptanu.....veggeis anni boil chesi pttukovali....pan lo oil vesi popu vesi onions fry cheyali..avi fry ayyaka chintapandu pulusu,bellam,salt,turmeric,thaginanni water vesi boil chesi boiled veggies vesi koncham sepu boil ayyaka rice flour oka 3 spns water lo kalipi veyali...koncham pulusu gattiga(sambar type lo) ayyaka stove off chesesthe pulusu readyyyyyyyyyy

Contributor: Swathi
Chilakada dumpala pulusu
this is how i do it :-

chilakada dumpalu, onions, chillies cut chesi just like we do for sambhar...chintapandu neelu lo with a spoon of salt boil chestamu ..chilkada dumpalu soft ayye varuku.

take a pan..daanlo 2 spoons oil vesi, add 1tsp urad dal, 1tsp mustard seeds, pinch of hing, 2-3 red chillies, curry leaves, 1/2 tsp jeera...ivvi baaga splutter ayyaka...add the above boiled ingredients to it....when mixtures starts boiling ...i add 2-3 spoons of all purpose flour(which makes pulusu little thick) and a lemon size zaggery(according to ur taste) into it...and let it boil for another 5-10 minutes...adjust salt, water, zaggery according to your taste in the end.

ohh priya already cheppesinda!!!...yeah u can add rice flour too instead of all-purpose flour

Sweet Potato Tomato curry

Contributor: Sangeetha
Normal ..tomatochikkuduka curry laga

First oil heat chessi , then add 1/2 spoon methi seeds , 1/2 spoon Zeera +2-3 green chillies (slits laga)+ curry leaves + 1 inch giner pieces..tarvtha half cup onion pieces ..fry ayyaka add sweet potato pieces ( 1 min unchi ) + then add tomato pieces ( 1-1.5-tomato for 2 sweet potatoes ) + 1 spoon tamarind paste (optional) + salt+ 1/2 spoon chilli pwd+ tumeric pwd ..Then 1/2 cup water possi cook chessi + dagra padakka tesseyalli

Sweet Potato Pulusu

Contributor: Bhargavi
sweet potato tho pulusu ante same bendakaya/chama gadda pulusu laga ne kani bendakayalaku badulu ivvi veyyali anthe...
recipe ante...first thalimpu vesi thruvatha onions and green chilli vesi fry cheyandi..avvi koncham maggaka mukkalu veyandi...koncham sal add cheyandi...mukkalu half udikaka pulusu posi koncham karam, menthi podi ,lite ga sugar vesi oka 10 min oodikinchandi (mukkalu poorthiga oodikevaraku) last lo oka spoon biyyampindi n nuvvula podi vesi oka 2 min undikinchi teeseyandi(optional)...anthe baguntundi...