Soya Bean Vada

1. Contributor: sarita
soya bean vada(meal maker vada)
i tried this dish after watching in maa voori vanta...usually i try most of the receipes in maa voori vanta...this was awesome very tasty..
ingredients
1.soya beans 2 cups (big size,u can try small size also)
2.Atukulu(poha thick half cup)
3.corn flour 2 table spoons
4.sanaga pindi 3 table spoons
5.onions 2 small chopped
5. green chilli 5 or 6 chopped
6.ginger garlic paste
salt to taste
procedure:first boil soya beans in water until it becomes soft.then squeeze the water frm the soyaa beans and break into small pieces..keep aside.soak poha for 5 min in water then remove all water frm poha by squeezing with hands..mix poha and soya beans in a bowl.add ,sanaga pindi,corn flour to this mixture,then add ginger garlic paste,chopped onions green chilli,salt..add very little water to this mix.. mix this mixture u get like vada batter...then deep fry in oil in medium heat..very tasty high protien food is ready...u can eat with tomato ketchup

Poha Vada

Contributor: (_)_)\//\{_/\
@Radha
mee post, atukula upma choosaka, naku, poha vada gurthuku vachindi;
I have my own blog, in which i have posted poha vada;
I would like to share the recipe on our TIA (sorry, if most of you who already know the recipe,) Here is the recipe link