Veg Frankie

Contributor : Sarita Alla

Stuffing thin sliced onion, capsicum, ( chopped green chili not for kids),cucumber water squeeze chesi vertical cut Chesa, little salt , pepper .little ketchup 
Method: First fry chapathi both sides until brown spots appear, keep aside.In the same pan( beat 2eggs in a bowl with little pepper and salt)pour egg batter like omelette ( don't worry about the shape)soon on top place chapathi fry we'll turn the other side . Remove in a plate and stuff all the stuffing mentioned above.Fold both sides and start wrapping from bottom with foil for our convenience to eat.

Whole Wheat Banana Chocolate Chip Muffins

Contributor: Usha Rao
Whole wheat banana chocolate chip muffins recipe here.

Eggs Munakaada Tomato Curry

1. Contributor: Sushma Rao
it more or less similar to mulakkaya tomato curry..egg boil chesukoni, madyalo knife tho put marks n keep aside..now take oil n do normal tempering..then add slit chillies n onion, salt..maggutundaga add drumsticks, avi magginaka, add tomatoes( i add two, usually 1 add chesi tamarind pulp ekkuva veyochu end lo), then turmeric, karam till tomatoes become soft..then add the eggs, add a cup of water..and add tamarind pulp here..keep lid and cook till the gravy becomes a lil thick consistency..garnish with coriander..

Spanish Flan

1. Contributor: Sushma Pinjala
here u go. http://sushmapinjala.blogspot.com/2013/12/pudding.html?m=1

Egg Puffs

1.  Contributor: Ujvala Kiran
for egg puffs : same brand sheets, same thawing process, boiled eggs, vertical halves chesi, salt, pepper, chat masala sprinkle chesi, each square sheetlo stuff chesi, corners fold chesi, bake cheyyadame..

2.  Contributor: Lakshmi Kalyani
egg puffs ki same ujwala cheppinate chesthanu, but i saute some onions and saute the half cut boiled eggs too for a min....

Broccoli Egg Curry ~ Scambled Broccoli Egg

Contributor: $ruthi $uresh
Hi Sravya, meeru Eggs thintara? thinte kanuka ila cheyochu... Egg poratu lagane kakapothe brocolli veyali...

Eggs - 3
Brocolli - Large flower okkati
Onions- 2 medium ones
Chillies 3
Jeera - 1/4 team spoon
Ginger Garlic Paste - 1/4th spoon
Garam Masala - as per your taste
Salt
Chilli powder
Turmeric
Oil
-- Cut brocolli into small sized florets
- Onions and chillies cut chesukondi, small pieces ga....
- Take a pan, add little oil... Fry jeera, onions and chillies
- After sautéing onions, add ginger garlic paste and fry for 2mins...
- Add garam masala, salt, chilli powder, turmeric , fry for a minute and then add brocolli pieces...
- High flame lo kaluputhoo oka 6-7 mins fry cheyandi....
- Finally eggs beat chesi same egg burji ki fry chesinattu cheyadame...

Chala baguntundi....

You can made Brocolli Rice too, just like Peas Pulav kakapothe add Brocolli instead of peas.

Egg sandwich

1. Contributor: Vijji Machineni
i make a egg sandwich like this
make an ommlette first and then two breads madhyalo ee omlette and chesse petti sandwich maker lo pedathanu and it's done

Mulakada or Drumsticks with eggs curry

Contributor: síríshα kαnurí

drumstick with egg: drumstick and egg curry lo onion and drumstick fry ayyaka tamarind juice and boiled eggs salt and karam vesukuni konchem daggariki vachaka annam lo serve chesukuntey baguntundi..

http://www.sailusfood.com/2007/05/30/kodi-guddu-munagakaaya-kura-egg-drumstick-curry/

Scrambled egg with broccoli

1. Contributor: Aarthi M
u can make egg scramble with broccoli...tastes really good...boil broccoli seperately..nt too soft though...then do the usual tempering...onion curry leaves pepper egg then add broccoli...salt...garnish finally..

Egg Dosa

1.  Contributor: Gayathri Sadhu

posting the recipe here for egg dosa ... simple it is

in the dosa batter I whisk 2 eggs, onions, green chilles ( U can also substitute this with red chilli powder), salt and then do the normal dosa types...

 

2.  Contributor: Avanthi Rao G

Egg Dosa Recipe .....

http://avanthiraoskitchen.blogspot.in/2010/09/egg-dosa.html

Egg cutlets & Curry

1. Contributor: Keerthi Cherukuri
Egg cutlets:

Mundu oka steel bowl lo eggs, salt and pepper powder vesi baagaa beat cheyyaali...4 eggs theesukunte 100ml of boiled milk add chesi mallee beat cheyyaali...ee bowl ni cookerlo neellu posi andulo petti 3 whistles vacche daakaa cook cheyyaali...cook ayaaka cakelaa avuthundi..mukkalugaa kosukovaali (ee pieces directgaa thinte petteyyocchu)

Ika curry chesukovaalante panlo oil vesi vedayyaka sliced onions and green chillies veyyaali...avi baagaa roast ayaka masala paste (allam, vellulli, gasagasaalu, dhaniyaalu, jeedipappu, endukobbari mixielo vesi metthagaa paste chesi pettukovaali munde) vesi konchem neellu posi mootha petti 5-8min udakanivvaali...tharvatha andulo ee egg cutlets vesi corainder leaves vesi oka 3-4 min cook chesi aapeyyaali..rice, rotisloki baaguntundi

Carmel Pudding ~ Carmel Custard

1. Contributor: COOOOOOOOOOL.... KAVYA NAIMISH
nenu vahrehvah lo chusi chesanu..perfect vacchindi no issues...taste kuda nacchindi..



Another already contributed recipe here

Banana Strawbery Muffins

1. Contributor: ܧhå
Ripe banana
You can make banana bread with ripe bananas.. I don;t have a recipe
You can also make banana strawberry muffins.. Here is the link.

Egg Junnu Koora

Contributor: Keerthi
For junnu mukkalu,

Eggs - 6
Pepper powder - 1/2 tsp
Milk - 100ml
Ginger-green chilly paste - 1 tsp
Salt - to taste

Oka vessel theesukuni andulo eggs pagalakotti beat cheyyaali..paina cheppina migathaa ingredients koodaa vesi baagaa mix cheyyaali...Pressure panlo water posi ee vessel petti vessel meeda mootha petti presure pan lid petti 3 whistles vache daakaa udikinchaali...Cool ayaaka knife tho cubes laa koyyaali egg mixture ni

For the curry,

Onions - 1 sliced
Tomato - 1 cut into chunks
Oil
Salt
Turmeric
Red chilly powder
kothimeera
Garlic pods - 3-4 (minced)

Pan lo oil vesi vedayyaaka Garlic pods, onions, turmeric powder (1 pinch) vesi roast cheyyaali..Onions soft ayaaka tomatos vesi cook cheyyaali..Salt and red chilly powder vesi baagaa mix chesi egg pieces vesi sim lo 4-5 min cook cheyyaali..Finally Garnish with kothimeera

Egg Kheema

1. Contributor: Pavani
Eroju nenu Egg Keema try chesa showmethecurry.com chusi. It came out very well and maa ammayi aithe nijam keema ani yummy yummy mommy anukuntu tinesindhi....

Here is the recipe

Egg Biryani

1. Contributor: neels
Check the recipe here

2. Contributor: Gayathri
I ve tried this from Kavya's blog... its yummy... check the recipe here

Junnu recipe

1. Contributor: √ⅰ∂ ｿ α ❀
manaki indian shops lo china grass(agar agar) ani dorukuthundhi
danitho cheyochu junnu
agar-agar ni overnight konchem oka cup milk lo konni strings vesi soak ayyela cheyali
1st oka 1ltr milk boil cheyali dantlo 1/2cup sugar+1tsp elaichi pwdr+1tsp pepper pwdr vesi danlo ee soak chesina strings along with soaked milk antha vesi aa strings antha melt ayyevaraku milk ni baa kaluputhu boil cheyali
antha melt ayyaka aa milk ni kavali antey chinna bowls lo vesukovachu so that set ayyaka evariki kavali antey vallaki okko bowl icheyochu ledantey aa milk antha oka tray lo posi set ayyaka pieces cut chesukovachu

2. Contributor: Bhargavi
here you go, recipe link

3. Contributor: neels
Here is is the link for Junnu receipe,i tried and it tasted awesome. Here is the link

4.  Contributor: Madhuri ................

naaku telusinanthavaraku 3 diff ways lo cheyochu
http://sailurecipes.blogspot.com/2008/12/junnu-with-junnu-powder.html 

http://ramyascuisine.wordpress.com/2007/07/24/tempting-junnu/

Junnu with milk recipe check this http://www.gruhinii.com/sweets/junnu 

5.  Contributor: Sriharsha ツ ƸӜƷ

here it is Junnu with milk

1:1 ratio lo junnu palu (if first day milk) , regular palu kalapali. then add sugar/powdered jaggery according to taste. usual ga 1lt milk mixture ki 1/4 kg Sugar padutundi. add cardamom powder and crushed pepper to the mixture. pressure cook for 10-15 mins.

second day milk ki  1 cup junnu palu ki 1/2 cup regular milk kalapali

More member contributed recipes here

Egg Dum Biryani

1. Contributor: ܧhå

This is my recipe.. Here is the link

To bake the biryani in the oven, about 80% cook chesta rice nee... oven loo 400f for 10 minutes pettali, until the rice is heated, then reduce the temperature to 350 and cook for another 15 - 20 minutes. I have not baked it in the oven in a long time... so just check in between.

Rice cooker loo u can cook the rice as given in the recipe. It is not fully cooked. Then u can put it in a baking tray, cover it with a foil and bake it for 10 minutes in a preheated 400F oven and then for another 15 - 20 minutes on 350F. Oven temperatures vary from oven to oven. Naa oven loo aithey these setting work, as far as I can remember.

Feed back from members: 
1. sarita
@usha
today i tried ur egg dum biriyani...it came out well... thanks for posting..

Vanilla Pudding

Contributor: Radha
I tried this recipe.. Here is the procedure..

Ingredients:

Egg - 3
Thickened boiled milk - 2 cups
Sugar - 1/2 cup
Vanilla essence - 1 tea spoon
Salt - a pinch


Method :

Beat the contents of egg well with egg beater
Mix thickened boiled milk, sugar, essence and pinch of salt
Beat well again for 30 minutes/till it becomes fluffy
Take the vessel for preparing the pudding and heat it with 2 tea spoons of sugar
After the sugar turns brown remove it from fire, fill the vessel with the pudding mixture
Steam cook the pudding for 15 minutes in the cooker
Cool it and keep it in the refrigerator
Cut it nicely and serve with jelly
Bottom will be dark brown, middle will be cream in colour and put jelly on top

Banana Muffins

Contributor: swapnaRams

banana 1
butter 150gms
sugar -150 gms
maida 150gms
egg 2
baking powder

oka bowl lo butter , sugar add chesi baaga sugar anta melt ayyela kalapali, daniki
eggs add cheyali, baaga mix chestu...oka 5 mins oke direction lo kalapali..ippudu maida, baking powder add chesi baaga mix chesi banana ni small pieces la cut chesi add cheyali...ee mix anta oka muddala ayyaka..muffin moulds lo vesi 160 to 170 heat lo oven lo oka 12 to 15 mins vunchite muffins ready..