Contributor: pushkala
Papaya tho konni varieties unnayi....meeku telisi undochemo.....
#papaya ni sorakaya laaga tarigi,popu vesi palu posi vandochu.
#popu lo papaya mukkalu vesi udikaka nuvvula podi(kobbari / thelaga pindi) vesi vandochu.
#Papaya mukkalu popu vesi udikaka,chintapandu gujju vesi,aavapetti(aava pindi-add this after removing from stove)vandochu
#inkokati gasagasalu vesi roti curry laaga masala add cheyyochu...
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Showing posts with label Papaya. Show all posts
Showing posts with label Papaya. Show all posts
07 January, 2010
13 October, 2009
Papaya Milkshake
Contributor: Jyothi
Papaya milk shake lo papaya, milk n sugar vesi blend chestaru. Meku emaina variety ga kavali ante andulo either banana, strawberries or magoes kooda kalipi chesukovachu.
Papaya milk shake lo papaya, milk n sugar vesi blend chestaru. Meku emaina variety ga kavali ante andulo either banana, strawberries or magoes kooda kalipi chesukovachu.
30 September, 2009
Papaya Curry
Contributor: Pallavi
option 1... ava koora..
1. cut papaya to small dices..boil them seperatly till cokked but not mashed...
2. oil theesukoni..thaalimpu(minapappu..aavalu..jeera..curry leaves..hing) add pieces...
add lil tamarind pste..salt..let it cook fo 5 min.. switch stove off
3. make mustard paste..with raw mustard..red chillis..water. add this paste to the curry..let curry cool b4 sreving..
option 2:
1. boil papaya pieces and pesarapappu..till cooked but firm..shudnt get mushy..
2. add thaalimpu..minappapu.aavalu..jeera..red chillies..curry leaves..hing
3. add papaya pieces..turmeric..salt..finaly add grated raw coconut..and serve..
4. pesarapappu badulu u can use chana dal too..
option 1... ava koora..
1. cut papaya to small dices..boil them seperatly till cokked but not mashed...
2. oil theesukoni..thaalimpu(minapappu..aavalu..jeera..curry leaves..hing) add pieces...
add lil tamarind pste..salt..let it cook fo 5 min.. switch stove off
3. make mustard paste..with raw mustard..red chillis..water. add this paste to the curry..let curry cool b4 sreving..
option 2:
1. boil papaya pieces and pesarapappu..till cooked but firm..shudnt get mushy..
2. add thaalimpu..minappapu.aavalu..jeera..red chillies..curry leaves..hing
3. add papaya pieces..turmeric..salt..finaly add grated raw coconut..and serve..
4. pesarapappu badulu u can use chana dal too..
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