Pachi Chintakaya Recipes

1. Contributor: Silpa Reddy
chintakaya bachali koora ata... ii roje chusaa mee request chudagaane gurthochindi :P



2. Contributor: hari
vineela idigo chintakaya pachadi recipe
http://www.youtube.com/watch?v=7i8jFEIBAWk&feature=player_embedded#!

3. Contributor: Swetha
chintakaya tho sambar kuda yummy untadhi.........just dal and tamarind juice anthe no veggies........chintakayalani boil chesi challaga aina tharvatha pindadame......enjoy

4. Contributor: Nirupama
chintakayala tho pappu, pappu charu, pulihora, pachadi, pachi pulusu cheyochu...

5. Contributor: swapnaRams
meeku pachhi chintakayalu ekkada dorikayi naku noru voori potundi ikkada...

meeku ee curry teluso ledo memu aite bombay curry or onion curry antam deenni puris ki chapatis ki use chestam

ingredients :

chintakayalu udakabetti mash chesi ginjalu teesi veyali.. or else koddiga ekkuva water posi boil chesi aa water kooda use cheyochhu
onions podavuga cut chesinavi
besan -- 3 big tbs
green chilli
salt,
tadka

method:

first bowl lo tadka vesi fry ayyaka chopped onions, chilli salt vesi avi almost vegayi anukunnaka onions munigenta varaku water posi pina neella moota petti cook cheyali onions baaga cook ayyaka besan teesukuni oka bowl lo ee chintakaya pulp or water to dilute chesi ee onions curry ki add cheyali , curry daggariki ayyaka stove off chesi vedi vedi ga tinte pulla pulla ga super tasty ga vuntundi

Bachali aaku pulusu koora

1. Contributor: Sadhana
bachali aku tho pulusu koora cheyyachu. naku chala istam idi :).

2 cups bachali aku cut chesindi. 1 big onion sannaga podavuga tharagali, 5 to 10 garlic cloves, 2 green chilli madhyalo podavuga cut chesinavi. 4 spoons tamarind juice, curry leaves, menthi podi 2 pinches, turmeric one pinch, rice flour 1 spoon, chillipowder 1 spoon, salt to taste.

oil tho popu chesi, avalu , jilakara vesi vegaka, onions, garlic cloves, green chilli , curryleaves veyali. onions konchem fry kagane populone menthipodi veyyali. next bachali aaku vesi adi boil ayyaka tamarind juice, salt and chilli powder veyali. tharuvatha rice flour ni konchem water lo kalipi, paina curry ki add cheyyali. oka 2 to 3 mins alage vunchi stove off cheyyali.

bachali aku tho majjiga pulusu or challa charu kooda cheyochu Here is the recipe

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Bachali Kura Pachadi

Contributor: • » ηιяυραмα « •

pan lo oil vesi dhaniya, jeera, minapappu , red chillies vesi fry cheyali...tarvata bachali kura add cheyali..lid pettesi konchem sepu udakanivvali...donn add water., add green chillies ..tarvata tamarind konchem kadigi dantlo veseyali.... antha udikaka dinchi pakkana pettukovali

mixie lo vesetappudu pina cheppina mixture vesi, add salt, pasupu, palli powder, nuvvula powder vesi grind cheyali..
popu pettukovali inguva vesi......... taste baguntundi..
nenu general ga roti pachadi lo garlic veyanu, kavali ante vesukovachu...