1. Contributor: Keerthi Cherukuri
memu usually garam amsala lo ki dhania seeds (1/2c), cumin seeds (1/8c) , cloves (1tsp), cinnamon,(2") cardamom (4-5), red chillies (5-6)..dry roast chesi grind chesthaa. Depending on the curry, 1-2 tsp vesthaanu..I also add dhania powder seperately cooking appud..dhania tho antha ghaatu raadhu kadha.
No comments:
Post a Comment