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28 September, 2010

Doodh Peda

1. Contributor: Radha
nenu last week edi try chesanu....chaala baaga vachindi....

Ingredients:
• 1 Can condensed sweetened milk
• 1 Cup milk powder
• 1/2 Cup butter

How to make Paal Kova:
• Take a pan and heat butter in it.
• Remove the pan from the fire and combine milk powder to it, mix well.
• Now add sweet condensed milk to it and simmer for about 4-6 minutes, keep stirring the mixture.
• When bubbles appear remove the pan and let it cool.
• Cut Paal Gova into desired shapes and serve.


2. Contributor: suchitra
for kalakand ki poodhpeda recipe ki 2-3 tbspns yoghurt add chesi microwave lo 3-5 mins cook cheyandi 2 mins intervals tho bayataki thesi okasari kalapali.Time depends upon the microwave power. inka ricotto cheese tho kuda chestaru i never tried it let's c for more responses.


3. Contributor: swati
Recipe Link

idi chudandi

4. Contributor: Haritha Ramakrishna
nenu showmethecurry lo chusi chesanu...excellent ga vachhayiii..ma frnds andaru kuda chaala bagunnai annaru appudu..and easy to make also..
nenu 2 loads cheste oka 70 ala ayinai..actual baba ki temple lo ivvadaniki chesanu

heres the link..follow just as its

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