Vahrevah
di try chesara double ka meeta? Aa recipe baane vastundi but my friend
told it me it was hyd style anta..she likes it Vwada style anta!
Naaku ee style ani telivu kaani vahrevah style nachutundi :D
Naaku ee style ani telivu kaani vahrevah style nachutundi :D
2. Contributor: Saritha Reddy
neny hyderabadi double ka meeta(old city style) chestha...mast untundhi.....idigo recipe
first milk bread ni with edges oil lo deep fry chesi koncham light brown ayyevaraku then pakkana pettuko....
then oka deep bowl pan lo halh and half(or you can use whole/2% milk too) oka 3 cups vesi boil cheyi,malli unko bowl lo sugar syrup ready chesuko like for gulab jabum and sweet me istam eg 1 cup sugar ki 1 cup water ..tharuvatha bread pieces ni milk mixture lo dip chesi sugar syrup lo veyadame..........then ghee lo fry chesina dry fruits add cheseyi last lo....
tharuvatha stove off chesi....vere bowl lo ki shift chesi....room temp ki vachhaka fridge lo petti ....oka 3-hrs lo thinte yummyyyyyy....
koncham lengthy process kani worth doing after you taste the end result
3. Contributor: Sravanthi Suresh
nenu exactly Saritha cheppina procedure lo chestha... chala baguntundhi
oka tip
if you want bread pieces to be crispy, first bread ni water povadaniki sun vunnappudu oka one hour endalo pettnadi ledhantey, bread pieces ni paper meedha spread chesi gali ki aarabettandi...nenu ayithey first ey oka slice ni four pieces ga cut chesi mari aarapedtha...
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