Making & storing roti dough in large scale

1. Contributor: kumari/padma
nennu ayith 3 days varuku kalipi fridge lo pettunnnu tight box lo petti store chestunnu.maaa babu chala istam roti antha ...ela chestunnu

e link storing chapathi

2. Contributor: Swathi
nenu ayite eppudu ekku quantity ne kaluputa...bcos mostly its chappatis for my husband in office and for me too for lunch ....so roju kalapali ante baddakam naku..2-3 days saripada kalipesta nenu ayite..and will keep in airtight box.

yeah nenu aluminium foil lo wrap chesta..tanu office lo microwave oka 15-20 secs petti vedi chesukunte malla avvi soft ayipotayi..yeah pindi kasta black avtadi..but thats ok...nenu chinnappudu ninchi alane tintuna...pindi mari sticky unte vaadaku..otherwise for 2-3 days its ok..nenu next day pindi baita teesinappudu enta kavalo anta baita pettukoni malla ventane fridge lo pettesta...

3. Contributor: Hema
konchem paina oil veste dough medha blak avvakunda vuntundhi or plastic wrap try chesi chudu.

4. Contributor: N
nenu kuda chapati dough 1 week varaku vadatanu..ekkuva kalipesi pedata ....dough pina oil raste black avvadu, gattiga avvadu....chapati chese mundu oka 10-15 sec microwave cheste soft ga vastayi...