Millet Couscous Salad

1. Contributor: Jalaja
Millet Salad recipe http://www.simpleglutenfreekitchen.com/2013/03/millet-couscous-salad-with-mung-sprouts-and-pom-seeds.html

Couscous Kichidi ~ Upma

Contributor: Rani @@@!!!! I tried this recipe yesterday and every one liked it anduke posting for you all : couscous kichidi or upma (nenu names petadam lo chala bad chala options anipisthunayyi) or u can even call biryani Take a pan ,add oil and popu/talimpu and then add onions,chilis,tomatos,carrot,peas,potato and fry until they are golden brown ,add lsalt according to your taste and then couscous (1 cup) and roast it for a few mins and then add water (1.5 cup) and keep the lid and let it cook for 10mins on medium flame. The couscous will pluff up (almost looks like cracked wheat when cooked) and then mix well and add little cilantro and you can even add lemon juice if u like. This almost tastes like upma(cracked wheat upma or goduma ravva upma) ..enjoy! You can also cook couscous separately in rice cooker or pot on stove with 1:1.5 ratio of couscous and water. More Couscous recipes here

Couscous Recipe

1. Contributor: sushma
cous cous oka friend chesaru chala tasty ga anipinchindi miku nachite try cheyyandi

1) first cous cous ni 1: 1 1/2 water posi water lo konchem salt and oil vesi boil cheyyandi

2) tarvata onion,tomato,pachi mirchi , bell peppers, kottimira baga sannaga cut cheskondi

3) chala konchem oil tiskoni about a tea spoon baga pappulu vesi andulone mirchi kuda vesi tadka pettandi

4)ippudu paina cut cheskunna veggies anni except mirchi anni raw veggies boil cheskunna cous cous lo kalapandi

5)ippudu tadka add chesi kalapandi

naku ayite chala baga nachindi....try chesi chudandi

2. Contributor: ♡♡$я€€
couscous upma kuda chala baguntadhi regular upma laga cheyavachu

couscous veg pulao laga kuda chala tasty ga untadhi
even like tomato rice chesi nattu kuda chesukovachu

3. Contributor: harshini
couscous ni pindi pulihora laga chesukovachu..chala baguntundi...

4. Contributor: $u(h!tRa
cous cous manchi alternative to rice, moroccan curries ki manchi side adi even just fresh salad add chesukovachu[olive oil,tomatoes, cucumber, sliced olives, salt pepper,lemon, ,if u like avacado kuda add chesukovachu,chickpeas] inka cous cous cooking process different ikkada dorkedi daniki generally they say hot/ boil water add chesi flim tho cover chesthe chalu some measurement untadi so, full water soak ayyaka little bit oil vesi fork tho separate chesi manaki nache vatitho compliment cheukovachu.
once check my orkut kitchen creations andulo untadi pic

Couscous Salad

1. Contributor: Keerti
here is one more receipe

it seems its more heathy as equallly and more than qunioa.. so try this