Couscous Kichidi ~ Upma

Contributor: Rani @@@!!!! I tried this recipe yesterday and every one liked it anduke posting for you all : couscous kichidi or upma (nenu names petadam lo chala bad chala options anipisthunayyi) or u can even call biryani Take a pan ,add oil and popu/talimpu and then add onions,chilis,tomatos,carrot,peas,potato and fry until they are golden brown ,add lsalt according to your taste and then couscous (1 cup) and roast it for a few mins and then add water (1.5 cup) and keep the lid and let it cook for 10mins on medium flame. The couscous will pluff up (almost looks like cracked wheat when cooked) and then mix well and add little cilantro and you can even add lemon juice if u like. This almost tastes like upma(cracked wheat upma or goduma ravva upma) ..enjoy! You can also cook couscous separately in rice cooker or pot on stove with 1:1.5 ratio of couscous and water. More Couscous recipes here