Beerakaya Kobbari Pachadi

1. Contributor: Sruthi ...

Ammayilllu.. This is our member Revathi Cherukuri's recipe..

Ivii.. Revathi Recipes.. :

Ingredients

Beerakaya – 1 Large

Kobbari – half

Green chilies – 6-10 (depending on spice level)

Tamarind – Small lemon ball size

All tempering ingredients( Minapappu, Senaga pappu, avalu, jeera & curry leaves)

Procedure

1st beerakaya chekku teeyali

Then stove on chesi koncham oil vesi oil heat ayyaka beerakaya pieces_green chilies vesi fry cheyali

E lopu kobbari chippa pka half tesukuni china pieces kinda cut cheuskuni unchukovali

Blender lo 1st kobbari pieces grind cheyali mettaga

Then fry chesi pettukunna beerakaya+green chili pieces+tamarind+jeera+salt anni vesi grind cheyali

Last lo talimpu vesukuni pachadi baaga mix cheyali

(Fresh kobbari tho ne e chutney baguntundi )