Vegetable Burger

1. Contributor: Madhuri ................
ee recipe nenu try chesa... chala baaga vachindi
http://sailurecipes.blogspot.com/2008/12/vegetable-burger-cutlets.html

2. Contributor: p@dmini ***************
nenu idi chesthunna same sailu unte ade anukunna
http://kidszone.sailusfood.com/2009/06/11/vegetable-pattie/

Venna biscuits ~ Butter biscuits

1. Contributor: Madhuri ................
not sure for which biscuits you are looking for...here are the 2 links
http://www.youtube.com/watch?v=G4NL_HOEh3A

and one more from my blog
http://satya-anwesha.blogspot.com/2009/05/maida-biscuits.html

2. Contributor: Priya Evani / Akella
here u go http://vazhailai.blogspot.com/2008/12/butter-biscuit-or-maida-biscuit-or.html

How to make soft idly

1. Contributor: Praneetha Ravi
to know if u get soft idli's or not... there is a small tip i follow from my MIL and it works fine ...

usually we put 1:2 , for 1 minapappu w put 2 rava ... most of the times it works fine for all urad dal ( whole and split) and all rava's .... but before u mix the ground urad dal with rava... mix little by little portions... mix 1:1 ... beat well , add salt and take water in a bowl or glass ... drop some idly pindi in the water and it should float instantly without sinking ... if it doesn't float instantly and sinks... then ur idly will be hard and ur batter wi not ferment... then u might have to add most urad dal paste to this mixture ....

so before addign rava add 1/2 cup,then 3/4 cup.... test and then add accordingly

Also my mom's tip ... always grind the urad dal with cold water preferably the fridge water.... chill water helps in soft idly n dosa and while soaking urad dal add 1tbsp of sabudana

2. Contributor: Roopa Reddy
Idli pindi rubbe appudu konchem cooked rice vesi rubbandi. 8- 12 hours fermentation ki warm place lo pettandi.

Idli over cook ayina kuda soft vundavu gatti padi pothayi. on high heat 4 plate full idli 8 mins lo cook ayipothayi. Stove turn of chesi few mins Mootha theeyavaddu.

3. Contributor: Keerth! V@jr@pu
I usually do it in this way :;;;
For 1 cup urad dal - 2 cups rice ( Soak separately )
I add fenugreek seeds ( a spoon or so - for smoothness ) along with urad dal............then I grind the urad dal after soaking over night and then mix it with the water drained IDLI RAVA !!!!!!!!!

It comes out well !!!!
HTH !!!!

4. Contributor: Padmini
I will add one cup poha ,one cup urad dal and 3 cups idli Ravva separately and grind them baa vasthadiii idlis

5. Contributor: Sushma
same as padmini very softgaa vastunnayi naaku

6. Contributor: Swapna
nenu one cup urad dal ki two cups rava use chestanu but grind cheseppudu boiled rice vestanu konchem soft gaa vastunnai naaku



More idly batter tips herehttp://mrstia.blogspot.com/2011/09/idly-batter-tip.html

Eggless pancakes

1. Contributor: Neels
Check this recipe http://www.rakskitchen.net/2012/08/eggless-pancakes-recipe-pancake-recipe-soft-fluffy.html

Egg sandwich

1. Contributor: Vijji Machineni
i make a egg sandwich like this
make an ommlette first and then two breads madhyalo ee omlette and chesse petti sandwich maker lo pedathanu and it's done

Chicken Sandwich

1. Contributor: Vijji Machineni
ma vadiki nenu sandwich ila chesthunnanu for his lunch box..
i use the following ingredients..
boneless skinless lean cut chicken breast piece
whole grain sandwich bun
italian bread crum seasoning

....first oka bowl lo konchem salt and pepper and then egg white vesi whisk chestha. take another plate and put some generous amount of seasoning in it. ee chicken piece ni first egg mix lo two sides turn chesi and then bread crumbs plate lo vesi malli two sides turn chestha(so that crumbs chicken ki motham antukuntundhi) then oka skillet lo 3 spoons oil vesi each side 5 min fry chestha (depends on how thick your breast piece is....i use very lean one)

then sandwich bread madhyalo ee chickne breast petti isthanu(u can add some vegies along with chicken too)

naku idhi cheyataniki oka 15 to 20 min paduthundhi

Eggless strawberry custard powder cake

1. Contributor: Usha
Another Custard Powder Cake Recently couple of people have asked for custard powder recipes. Today came across this recipe. Posting it here as it might be useful to someone in the future. http://www.creativesaga.com/2012/08/eggless-strawberry-custard-powder-snack.html

Appalu

1. Contributor: ♥MåňĴũ ŜřÏ♥
appala ki bellam ni water lo vesi boil cheyali pakam antha avasaram ledu just kariginchali ala undaga andulo biyam pindi vesthu undalu lekunda kalapali...koncham flavour ki elachi powder vesukovachu.....stove off chesi aa koncham neyyi veyali adi chalaraka undalu kattali vatini oil lo deep fry cheyadame..nenu ilane chesthanu..

2. Contributor: srividya hari
appalu thiyyaga untayi padmini. so neeku entha sweet ga kavalo antha vesuko. nenu aithe same manju laagane chesthanu but balls laaga deep fry cheyyanu chinna discs laaga chesi vaatini fry chesthanu reddish brown color lo veguthayi apudu thiyyali brown aipothe maadipothayi, golden brown lo okko sari lopala pacchi untundi. so oka batch fry chesaka neeku ardham avuthundi le.

yeah pretty much pindi ekkuva aithe cracks vasthayi, konchem neyyi addithe alaa raavu, alaage paakam kuda theega paakam ravali, lekapoyina kaani break vasthundi.

3. Contributor: Madhuri ................
Appalu recipe
http://plantainleaf.blogspot.com/2012/03/appalu.html

Veg Manchuria

1. Contributor: Priya
madhuri...idi nenu try chesa...and taste was gud...
http://www.vahrehvah.com/Veg-Manchurian:3266

2. Contributor: Sravanthi Gutta meeku chepthanu anna veg manchurian recipe idugondi..sorry chala late ayyindhi...
cabbage ---shredded into small pieces
carrot ------grated chesanu
veggies inka cauliflower,beans lantivi kuda usechesukovachu..total oka 1 1/2 cup ayyindhi veggies
veggies+salt+pepper+2
tblspn corn flour+some maida kalipi balls ga chesukondi..water add cheyodhu assala..balls ni deep fry chesukuni pakkana pettukondi..
tarvatha pan lo oil vesukuni andulo chinnaga cut chesina garlic+ginger pieces vesi fry cheyandi..tarvatha spring onion white part veyandi..avi fry ayyaka soyasauce,vinegar,tomato sauce, konchem water add chesukondi..salt and pepper kuda add cheyandi..nenu soya sauce chala takkuva vesthanu anduke water add chesanu..tarvatha konchem cornflour add cheyandi sauce thicken avvataniki..andulone spring onion green part add cheyandi..tarvatha stove off chesi anudlo manchurian balls veseyandi...

Quinoa Soup

1. Contributor: @nooo ...........
idigo Quinoa tho soup cheyachu..may be u can try, nenu cheyalanukuntunna..
http://showmethecurry.com/soups/quinoa-soup-vegetarian-recipe.html

Peanut butter cookies

1. Contributor: Sravanthi Gutta
intlo peanut butter undi eppati nundo ..dantho emi cheyalo telika cookies bake chesanu last week along with oats..here is the recipe...
oats 3/4 cup
all purpose flour 3/4 cup
peanut butter 3/4 cup>br> some sugar---according to ur taste
egg -----1
pinch of baking soda and salt
first dry ingredients anni kalapali..after that egg beat chesi andulo ivanni kalipi then peanut butter kalapali..mixture dry ga unte oil vesi kalipanu konchem stickyga vachevaruku..tarvatha cookies laga press chesi bake them at 180c for 12-15 mins..oorike bake aipothayi...

Oats bisi bele bath

1. Contributor: Usha
This is a bookmarked recipe, inka try cheyaleedu. tinukuda store bought bbb mix use chesindhi
http://veggieplatter.blogspot.com/2012/06/oats-masoor-dal-bisibele-huli.html

Oats Pulihora

1. Contributor: Usha
I made oats pulihora once and baaganee vundee. I used pulihora mix but you can use homemade pulihora pulusu. Nene old fashioned oats use chesa and you can substitute it with steel cut oats.
http://www.myspicykitchen.net/2012/06/18/oats-pulihora/

Flax seeds powder

1. Contributor: Haritha Ramakrishna
falx seeds and inka neeku nachhina nuts/seeds evina unte avi add chesukoni powder chesukovachhu

nenu aite flax seeds, pumpkin seeds, sunflower seeds, pecans kalipi grinds chesi powder store chestanuu

daily milk/juice/smoothy lo 1 tbsp vesukuntanu...
and inka evina fry's chesinappudu just 1 tbsp ala sprinkle chestanuu...
mrng oats/cereal tinetappudu vatillo kuda vesukovachhu..

2. Contributor: p@dmini ***************
nenu flax seed general ga 2 types of powder chesanu rendu bagunayiii dosa,idli ki chala bagunayiiii

http://cuisineindia.wordpress.com/2011/07/27/alsi-seeds-flax-seeds-dry-chutney-powder/ idi idli and dosalu ki baguntundi

http://www.veginspirations.com/search/label/Flax%20%28Alsi%29 ee link lo chala unayiii choodu flax tho usagee gurunchi

but naa all time fav
1 cup peanuts
1 cup flax seeds
1 cup karivepaaku ===curry leaves
red chillies 10
salt 1tbsp
Jaggery 1 tsp

first 4 ingredients dry roast chesi challaraka mixie veyyadam with salt and jaggery.......................idi vedi vedi annam loki baguntundi with gheee

Egg substitutes in baking

1. Contributor: Sree L
egg ki chaala substitutes unnayi - banana mash chesi veyahcchu Or apple mash chesi sauce laa chesi veyahchcu or white vinegar veyachchu or flasxeed powder veyahcchu or condensed milk veyachchu

2. Contributor: Ujvala
naa frnd okammayi, dates add chestundi, eggless cake chesinappudu

3. Contributor: p@dmini ***************
egg ki perfect substitute FLAX seed powder

4. Contributor: Radha Kishore
Sree cheppinavatilo nenu...banana mash, flaseeds, condensed milk...try chesanu....but banana tho soft raadu...other two are good options...

Flax seed: Whisk/blend together 1 teaspoon of flax seed powder with 1/4 cup of water for each egg to be replaced.

Banana mash: Mash one ripe banana and use as replacement for each egg. Condensed Milk: 200gm of CM for each egg.

Yoghurt/ buttermilk kooda chadivanu nenu...but eppudu try cheyyaledu...

try this site for eggless recipes....

http://www.egglesscooking.com/egg-substitutes/

http://www.preparedsociety.com/forum/f36/egg-substitute-754/

http://answers.yahoo.com/question/index?qid=20080531142808AAP0l5O
HTH

5. Contributor: chaitali meda
egg badulu oka diet coke use cheyochanta for 1 pack of cake mix.. chala baaguntundi ani maa weight watchers consultant cheppindi..