1. Contributor: swapnaRams
adi snake guard ( potlakaye ) mana daggara konchem vere ga vuntundi nenu aite deenitone perugu potlakaya, potlakaya karam , inka potlakaya to em em chestamo anni chesta...
Check this recipe
2. Contributor: UJVALA
swapnarams ichina link bagundi; saute laaga;
nenu kooda saute or chutney chestanu; sautelo nenu additionalga tomato add chesedanni anukuntaa; naku antha ishtam undadu potlakaya taste; so ekkuva teesukoni ranu ;)
chutney ayitae, perugu pachadi laga chesukovachu;
3. Contributor: Archana
Adhi snakegourd ee makku kuda appudapudu green colour lo vasthayi....
Nenu aithe potlakaya n cocnut vesi curry chesthe
Inka fry chesthanu
and also perugu pachadi...
4. Contributor: Gayathri
nenu potlakaya tho perugu pachadi chesthanu... tastes good...
just poppu vesi, fry chesi, curd lo mix it...
More recipes here
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