Contributor: √ⅰ∂ ソ α ❀
idhi kuda try chesa weekend nd super tasty unnayi dosalu
brown rice-1 1/2 cup
oats-1cup
sabudana-3/4 cup
urad dal-1/2 cup
methi seeds-1tsp
soak brown rice+sabudana+methi seeds+urad dal whole night
soak oats for 2hrs
grind the soaked ones to a smooth paste
ferment it
bake into loose batter nd pour on griddle/tawa nd njoy tasty dosas
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