Pages

Search the Blog

24 March, 2011

Veggie Chettinad

1. Contributor: padma swetha
veggies - cauliflower,potato,carrot,beans half cook cheyali
tomato puree
chopped onions

spices
fennel seeds
cinnamon
clove
elachi
red dry chilly


-above spices ni dry fry cheyali..grind them along with fresh coconut into smooth paste adding water.
- oka pan lo oil vesi onions small pieces cut chesi fry cheyali. then tomato puree(just grind tomatoes) add cheyandi..koncham cook ayaka salt+turmeric+grinded paste vesi kalapali

- veggies ni add chesi gravy loki baaga kalipi lid pettali..oka 5 min unchi stove off cheyali
- add curd to gravy while serving.(optional)

courtesty- etv

Feedback from members:
1. Sruthi
@ Padma Swetha :

Meeru chepina Veggie Chettinad nenu friday try chesanu.. chalaaaa baga vachidnhi, nenu pics kuda tisanu.. upload chesinapudu post chesthanu.

Chala simple ga aipoindhi, almost 30 mins cook time anthe max.. taste aithe restaurant lo taste kanta bagundhi.

Thanks for posting :)

No comments: