1. Contributor: Nirupama
beetroot grate chesi pettukovali..
pan lo konchem oil vesi dhaniya, urad dal, red chillies, menthulu(konni)(optional) vesi, fry cheyali ...
tarvataa grate chesina beetroot veyali ..idi konchem udakali..and then add tamarind....konchem ayyaka stove off chesi, challaga ayyaka salt vesi grind cheyali and then popu pettali.....rice lo ki chala baguntundi...
nenu mamoolga pachadalaloo onions veyanu...
2. Contributor: ♥❀Shruthi♥❀
nenu beetroot pachadi eppudu below link lagane chesthaa..chala baguntundi taste with rice ayithe kocham ghee veskoni tintaa..roti ki kooda baguntundi..hth
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