Contributor: padma swetha
-jeera ni ghee lo fry cheyali
- tamarind, fry chesina jeera,bellam, red dry chilly,salt, dry coconut,inguva vesi grind cheyali.water add cheyali koncham.
- talimpu veyali- ghee lo mustard seeds,curry leaves vegaka above grind chesina mixture veyali.
- goes with rice,idli.
note- maa tv courtesy
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