1. Contributor: ¢нαη∂αηανιѕнιѕт●
Chaat recipe:
Yellow peas or garbenzo
onions finely chopped
tomatoes chopped
chillies chopped
cilantro chopped
tamarind pulip
masala powder
whole garam masala
Process:
1.yellow peas naanapettukuni,konchem salt and pasupu vesi udikinchaali
2.ippudu pan peetukuni oil vesi andulo cinnamon sticks,cloves,elachi vesi avi konchem vegaka onions,chillies vesi avi konchem maggaka tomatoes kuda veyyali.ivi kuda konchem maggaka udakapettinda yellow peas vesi kalapali.Konchem peas pakkana unchukovali.
ivi oka 5min kalipaka water posi light ga pasupu and salt vesi moota pettali 5min poyaka teesi malli kalipi konchem tamarind pulp kuda veyyali.malli kalipi moota pettali.after some time like 2-3 min teesi chaat masala veyyali.cilntro kuda vesi malli kalipi okasari moota pettali.2min poyaka teesiyaali.ippudu bowl lo vesukuni daani meeda finely chopped onions,cilantro,sauce,sev,vesi lemon pindukuni tineeyali..
samosa and aloo cutlet chala bavuntundi..
yummy yummy chaat ready to eat now.
No comments:
Post a Comment