Kakarakaya Recipes-2

Contributor: srividya
kaakarakaya ni round ga cut chesi fry cheyyocchu.

fry chesaka besan kuda jallukovachu.

round ga cut chesi talimpu vesi tamarind pulp + bellam kalipina paste lo udikinchukovacchu. last lo uppu and karam veyyali. bellam ishtam lekapothe just tamarind pulp thone udikinchukovacchu. apudu koncheme tamarind veyyali lekapothe pullaga untundi.

stuffed kakarakaya:
first kakaraya ni slit chesi ginjalu theesesi shallow fry chesi daantlo:

senagapappu + jeera dry roast chesi then powder cheyyali. then add red chillii powder adi stuff cheyyocchu.

inko stuffing: redchilli powder + 3-5 garlic pods and salt vesi grind chesi aa powder ni stuff cheyyocchu.

first kaakarakaya ni konchem water+turmeric+salt+buttermilk vesi 3 boils theppinchali. then drain water, remove seeds.

Now stuff with the below mixture.

Besan+onions+green chillies+red chilli powder+konchem jeera+vaamu anni kalipi gattiga pakodi ki laaga water vesi kalupukovali. daanni boiled kaakarakaya lo stuff chesi shallow fry cheyyali on both sides. idi konchem time taking kaani super yummy untundi.