1. Contributor: p@dmini
this is the product u will get in walmart in freezer section
first in hot oil add mustards,jeera,green chillies and onions after 5 mins add the veggie crumbles add salt and chilli powder and fry for 5 mins thats it it is good with chapathis
instant curry type annnamata
2. Contributor: Keerti
I do similar to what padmini said, but i also add tomato.. Just do it how u cook mutton kheema......Ok here you go...
First heat oil, add cumin seeds, Onions , green chilllies after sometime add Ginger garlic paste, Once onion becomes transparent and light brown in color add some Tomtato and let it cook , till tomatos become mushyy.. add chilli powder, salt and all masalas which ever u like.
in the mean while take this veggie Granules and wash them if you want and microwave it for sometime.
Once oil starts oozing from the curry add these Granules and cook till water evopartes and curry becomes close ( Sorry emmi rayalo teliyaledu... Kura deggariki aypoyaka ... ) . switch of the stove.
It goes well with Chapathi and even Ok with Rice.
Normal chuncks tho kuda cheypchu... Just soak normal chunks and then microwave them... And konchem cold water flow avvaninvandi... Till the smell goes... And squeeze the chunks and wash them again... Cut into small pieces and cook like above.
More Contributed Recipes
Sruthi Vijay's Soya Curry
Sree & Niru's Soya Granules Curry
Few more Meal Maker Recipes
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