CHAMADUMPA PULUSU-by-Sravanthi
chama dumpa pulusu chala easy ...
fry onion green chillies then add chama dumpa(oka sari udikinhinadithe inka baguntundhi) then add salt and fry for 2-3 mins then add tamarind juice in water and add little bit karam and close with lid and kep it simmer ...konchem ayyaka chamadumpa pulusu readyyyy
denilo tomato vesukuda vere procedure undhii just chamadumpalu vesaka..fry chesaka toimato kuda add chesi fry chesi then tamarind juice veyalii anthee..rest is the same
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