KOBBARI KARAM PULIHARA-by-Sravanthi
naaku ee recipe cheppindhi naa friend pallavi...
.it sounds different but very easy to prepare..iam telling to the measurements for 2 cups of rice..
Ingredients:
1/4 cup dry coconut
1/2 cup Dalia(putnalu pappu)and 4 cloves garlic..mix the 3 and make a fine powder...
procedure:
is just like lemon rice..oil lo konchem aavalu jeera , peanuts,chanadal,uraddal,some sliced cashews,greenchillies, and endumirapakayalu..pasupu vesi seasoning ready chesukovali..
then rice salt and ee seasoning vesi nimmakaya pindi ..then mix it with the powder of coconut and dalia...
mix some powder along with the seasoning and some powder in the last....
.kobbarikaram pulihara readyyyyyy...usually i dont put chillies in the powder...
if you want you can ad some chillies in the powder it self...i prefer to add more green chillies in the seasoning for the karam in the rice..and bit more lemon than u use for usual lemon rice...
and marchipoya cheppatam..kaavalante konchem ekkuva powder kuda vesukondi nenu cheppina quantity kakunda..nenedo ala andaz ga cheppanu anthe
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