Murmura Upma

Contributor: SANTHI
borugulu - koncham sepu water lo petti soft ayyeaka pakkana pettukovali

onions , mirchi , groundnuts, and atlast pappula podi(putnalu and koncham mirchi powder and if u want can add little dry coconut also) and little turmeric powder.

borugulu nana pettukoni soft avvagane tisesi pakkana pettukoni , migatavi anni oil lo talimpu vesukovali except pappula podi. koncham avi fry avvagane borugulu kuda vesi baga mix ayina taruvata atlast tisesemundu pappula podi mix chesi hot hot ga tinte chala baguntadi.

and inkoka type nanapetti pettukunna borugulo munde pappula podi mix cheisi pakkana pettukoni migatavi anni fry ayina taruvata a mixture mix chesukovachu. but u should see that borugulu mari mettaga avvakunda water lo nunchi teseyali otherwise muddaga ayitadi upma . podipodiga unte baguntadi.