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14 May, 2014

Mysore Bonda

1. Contributor: Revathi Cherukuri

Self raising floor anni stores lonu dorukutundi danlo just water+Jeelakarra+greenchilies vesi mix chesi oka 10min pakkana petti oil lo deep fry cheyadame..chala easy and tasty kuda

2. Contributor: Padmini Reddy

selfraising flour + curd tho kalipi chesthe inka baaga ponguthayiii ,i usually cut onions,green chillies,kottimeera and add jeera ,salt anthe

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