Aavakaya

1. Contributor: Radha
Avakaaya apple tho kooda pettukovachu...meeku Dosa aavakaaya nachaka pote adi kooda nachaka povachu...ledu just variation anukunte try cheyyandi...Apple mukkalu cut chesi andhulo uppu, kaaram, pasupu, aavapindi, methulu vesi kalipi clean container lo petti 3 days unchandi....tarava kalipi taste choosi malli emaina kaavali ante vesukovachi...malli edaina add cheste kaneesam 2 days unchali...

Tomato avakaaya, koncham (Doraga)gattiga unna red tomatoes ni cut chesi andhulo, cut chesina appudu vache juice saperate container lo teesukovali, tomatoes enda pettali....ona day ayyaka a juice lo salt vesi tomatoes kooda vesi oka night naana ninchi, malli second day tomatoes malli endapettali...ela minimum 4-5 days endapedite tomatoes dry avuthaye...ippudu aa mukkalu lo kaaram, aavapindi koncham, menthula pindi veyyali. adi clean container lo 3 days unchi...manaki kavalinappudu aavali, inguva popu vesukovachu.

Instant Tomato avakaaya, similar lo tomato pachadi.....tomatoes cut chesi, kadai lo koncham oil avi udikinchali, udikaaka salt, karam, koncham aavapindi, menthi pindi vesi kalipi. popu vesukovali aavalu, inguva popu. idi 15 days untundi.

measure ante uppu kaaram same measure lo veyyali annitilo. inka details kaavali ante will tell tomm. time to sleep.

2. Contributor: Meera Girija
you can also make aavakai out of raw green tomatillos . Same way as avakai, ivi chala rojulu nilava untai and manchi tangy ga untai, since they are tomatillos.

3. Contributor: నీహారిక
meeru avakaya adigaru kadha.u.s lo endalo pettatam kudaradu ani nenu instant chutneys chesthanu.
cauliflower,tomato,raw mango chutneys try cheyacchu meeru

caulifower chutney:
cauliflower ni kadigi paper towel meedha 30- 1hr hr pedithe dry avuthundhi.or just meeru thadi lekunsa thudihcina saripothundhi.
cauliflower aaraka medium pieces or pedda pieces(mee choice) ga cut chesukovali.uppu, karam, menthipindi, aavapindi(1/2 quatity of menthipindi),lemon juice meeku kavalsinatha pulupu varaku vesi kalapali.oka pan lo oil may 4-5 tablespoons vesi(kavali ante ekkuva oil vesukovachhu) minapappu,pachhi senagapappu,aavalu, endu mirapakayalu, inguva,curry leaves vesi vegaka stove off cheyyalu.popu koncham challaraka caulifloer pieces lo kalapali.first day ayithe caulifloer pieces crunchuy ga vuntayi.2 days aagaka metthaga vuntayi.ee chutney one week varaku nilava vuntundhi friz lo vunchithe.

rawmango chutney(mamidikaya mukkala pachhadi):
rawmango ni kadigi thadi lekunda aara[ettali.peel chesi chinna mukkalaga cut chesukovali.vatillo uppu, karam, menthipindi,aavapindi(optional) vesi kalaplai.same cauliflower chutney lagane popu petti kalupovali.

tomato chutney:
tomatoes ni kadigi thadi lekunda thudichi, mukkalu cut chesukovali.oka pan lo koncham oil vesukuni tomato mukkalu,uppu, pasupu vesi mootha petti cook cheyyali.mukkalu udikaka chintha pandu paste tamoto pulupu ni batti vesi, menthi pindi koncham vesi 5 mins vunchi stove off chesukovali.tharuvatha payina cheppinatlu popo pettukovatame.
ee pachhadi 1 week varaku vuntundhi friz lo pedithe.
ivi anni quick pachhallu.nenu regualr ga chesthanu ivi.

hope this helps...

4. Contributor: R
You have avakai's in this link

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