Onion Chutney/Ullipaya Karam

Contributor: Beena
i dont know if you are talking about this.. nenu onions tho ila chestanu.. tiffins ki but equally tastes good with Rice..


For 2 medium sized onions, u need 1/2 cup coconut powder

Onions, Coconut powder, Chilli Powder, Salt annee blend into coarse mixture.. this is raw now..we need to fry this mixture to get rid of the water.
In a pan, add 4 tbsp of Oil, add mustard, jeera, urad dal, chana dal , dry chillies and Curry leaves as we do for tadka. when its done add the onion mixture and fry it.. keep it in medium/slow flame depending on the amount of chutney and we need to keep stirring for every 2-3 mins, to make sure it doesnt stick to the pan..

this chutney is served with ghee in dosas or Rice.

HTH