Sagubiyyam Curd Dosa

1. Contributor: padma swetha
sagubiyyam - 1/2 cup soak in 1 cup curd - 4 hrs soak cheyali
rice- 1 cup soak in 1 cup curd- 4 hrs soak cheyali

- grind all together into smooth paste with jeera powder,ginger+green chilly
- allow it sit outside for 4-6 hrs..then add salt..
- make dosa with this batter..

courtesy-etv