Samosa

Contributor: Niru..

alu
peas
onions
dhaniya powder
green chillies

maida lo konchem salt, oil, water vesibaga tadapali...chapti dough chesinattu...maida dough pakkana pettukovali...crispy ga ravali ani kondaru soda vestaru...nenu soda health ki manchidi kadu ani veyanu...

first alu ni boil cheyali..nenu cooker lo pettesta 3 whistles vachevaraku... boil ayyaka vatini peel chesi konchem muddaga chesukovali...

then oka pan lo oil theesukoni adi vedi ayyaka avalu, jeera, onions, green peas, green chillies vesi fry cheyali...and then add alu...oka 5 min. ayyaka salt, dhaniya powder veyali.... ee curry pakkana pettukovali...

maida dough ni balls ga cheyali....chapati pin to chapati la chesi one chapati ni 2 parts ga divide cheyali...
oka half piece theesukoni cone la cheyali(potlam kattinattu)...cone la chesina tarvata aa cone ee alu stuff pettesi , close cheyali...ends lo konchem vattali....

anthe samosa ready..... shape matram bayata vachina shape la radu.... but chudadaniki samosa la vuntayi....

tips:
oka vela alu curry ekkuva migili miku samosa chese opika lekapothe... u can do alu paratha , veg cutlets.....