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16 October, 2009

Vankaya Pakodi Curry Recipe

Contributor: Visalakshee
Nenu eppudu cheyledhu but maa friend chesthadi....super anthey super!!!

First.. pakodi..
besan, biyya pindhi, green chillies, onions, salt, allam paste, chopped curry leaves ani mix chesi pakodi veyali.

Second..
Vankaya ni long ga cut chesi deep fry cheyali.

Third poppu..
Mustard seeds, jeera, curry leaves,very finely cut onions, ground nuts, ginger garlic paste, green chillies and coriander leaves...ivani fry chesi first and second add chesi salt veyali...

final ga inka koidga coriander leaves tho garnish cheyali...

Same recipe lo she makes dondakaya pakodi too....abbaaa...hit anthey hit every single time she makes...

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Contributor: ~SJ
Visa cheppina recipe: chaala tasty and rich ga vuntundhi...

usually marriages lo chesinappudu bulk ga....they shallow fry the vankaya pieces(nenu choosindhi chepthunna)

So I think manam kooda ala shallow fry chesi+pakodi+tadaka vesina tasty ga vuntundhi.

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