Western Vegetables...Indian Style Curries....

Contributor: Amu

Gals...nado Dharma Sankatana...

I constantly wonder if we can use western vegeables to make indian curries and dals...meelo evaraina ala vadithe..please share the recipes or just the ideas here for us...

naaku telisinavi..
1) Bok Choy...you can make curry like Thotha kura Vepudu or U can also use it in Dal as like how we use Spinach.

2) Beetroot Leaves or Chard..same like thothakura vepudu or dal lo vadhuta..

3) Asparagus...Beans Poriyal(tamilian style kura) laga chestaa...

4) Parsnip....sambhar lo radish badulu vadutaa...lepote chips laga thin slice chessi oven roast chestaa with salt and chilli powder...

5)Jerusalem Artichoke....just like Chamadumpala Vepudu...

6) obviously Broccoli veppudu...

ippudiki ivve taatyayi....inka edaina gurthu vaste ikkadaka post chesta....
i want to know if we can use veggies like Brussel Sprouts, Squash, Celeriac, etc for indian style curries...

evariki ayina teluste...please please ikkada post chyandi....highly appreciate it...
Thank U...

Contributor: Radha
chaala manchi info ichavu amu..........
nuvvu adigina vatilo nenu Brussel Sprouts matrame use chesanu...........
adi cabbage laage use chestaanu..........

Brussel Sprouts ni gutti vankaaya laaga chesanu kaani andhulo masala kooraledu just slightga odakapetti/ magganichi.......andhulo masala paste vesanu.......that turned out great......masala ante just pallilu, endu kobbari, indian spices if you like chintapandu as you like ante....

North indian style curry..........onion, tomato paste lo udakapetti, mirch paste vesi chesanu.....

Brussel Sprouts chaala fast ga udukutundi kabbati 2-3 mins oven lo petti mamoolu curry laaga chesedanini......