Vegetable Hakka Noodles

1. Contributor: Visalakshee
Tried n tested recipe..Ditto.chinese restaurant taste vastadi..

Noodles - 200 gms
Carrots - 2
Capsicums - 2
Cabbage - 100 gms
Spring onions - 100 gms
MSG - 3/4 tsp
oil - 5 tbsp
Soya Sauce - 1 tsp
Sugar - 1 tsp
Tomato Ketchup - 1 1/2 tbsp
Worchestershire Sauce - 1 1/2 tsp
salt - 1 1/2 tsp
white pepper powder - 1/2 tsp

Grind together
Ginger -1/2 inch piece
Garlic - 5 flakes
green chillies - 5

Method:
Chop all the veggies into thin strips
Heat water in a braod vessel. When the water starts boiling, add in the noodles and cook until they become just soft. Do not not overcook.
Drain excess water and pour more cold water on top.
Heat oil in a kadai and fry the ground paste well.
Add the white part of the spring onions, carrots and fry.
Fry for 2 minutes and then mix in the cabbage an dcapsicum.
Continue frying in high flame with MSG n sugar.
When the veggies are tender (they shd still be crunchy..make sure they dont become mushy.) add the green part of the spring onions, sauces, salt and pepper.
Gently stir in the cooked noodles and fry till noodles become steaming hot.

Nenu ee recipe fllow chestha..but I also add lil shzewan sauce.

Try chesi choodandhi :)

2. Contributor: srilatha
this is how I do
carrots,beans,onions,cabbage ,cauliflower [some times I use mixed veggie pack also]
first onions fry chesi
next slight ga ginger garlic vestha
later anni veggies ni kalipi 60% cook iyaka
keep them a side

noodles ni as pack direction cook chesi petukovali

veggies vesina pan lo malli koncham oil vesi , Szechuan hot sauce and aginomoto vesi
noodle and veggies pan vestha and serve it hot thats it

kani eenka chala procedure untundhi kani I skip all that , iyena taste baguntundi so we like it

ho one small correction aa above sauce mix lo veggies ni first cook chestha kasepu then will add noodles

3. Contributor: Priya
nenu last time swapna intiki vellinapudu thanu chesi pettindi indo chinese type lo which i liked a lot....herez the recipe...

noodles cook cheyali...chesina ventane water antha teesesi cold water tho oka sari wash chesi oil painunchi vesi okasari kalipesi vunchuko...

pan lo oil(ekkuvaga) vesi spring onions,capsicum,carrot vesi half cook cheyali...like stir fry laaga...salt,soyasauce,chilli vinegar vesi kalipi noodles vesi kalipeyadame...kavalante egg kuda vesukovachu...

4. Contributor: padma swetha
nenu srilatha,priya chepina procedure chesta..
nenu green chilly sauce vesta along with soya sauce instead of red hot sauce..it tastes yummy too..