1. Contributor: Sowmya
Ingredients:
Potatoes:2
beans:1 cup
carrot:1(big)
peas:1 cup
Coriander leaves)
green chillies:3(cut into small pieces
Soya chunks:1 cup (soaked in water and squeezed)
Corn flour:1 tbl spn
Coriander powder:1 tspn
Cumin powder:1 tspn
Sooji:half cup
Oil:6-7 spns
Salt to taste
Process:
Boil all the vegetables and slightly mash them.To this add soya chunks and all the ingredients .Make big lemon size balls and press into cutlet shape.Shallow fry them on a pan.Serve with ketchup.
Note:You can use olive oil for frying.Can roll the cutlet in bread crumbs before frying.Can bake them in the oven at 350 F for 20 mints instead of frying in oil.
2. Contributor: ♡♡$я€€
soya chunks cultlet cheyvachu
Here is the recipe link
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