Mirchi Bajji Stuffing

Contributor: Roopa

Mirchi bajji stuffing nenu ila chesthaa

1. fistful peanuts
2. 1.5 spoon black sesame
3. tamarind paste 1/2 spoon and salt

peanuts and sesame seeds roast cheyyali and grind them together.
mirapakaayalu baga kaaram ga vunte bavuntayi ee stuffing tho pulla ga kaaram ga..

vaamu kuda konchem vaadavacchu bavuntayi.salt adjust chesukondi as batter lo kuda konchem vestharu kadaa.

Oka bajjii ki 1/2 spoon peanuts chaalu. So enni bajjilu vestharoo munde count chesukondi daanni butti meeru stuffing thayaru chesukondi.
Inko tip thelisi vunte just ignore it.
Italian peppers antunnaru kadaa
so vati skin chaala thick ga vuntundi bajji batter tho direct ga oil lo vesithe lopala skin antha baga vudakadu . so
1. mirchi ni baga boiling water lo 1 min vunchi theesi stuff chesi batter lo munchi oil lo veyyandi.appudu baga vasthayi.
2.mirapakaya ni eppudu full ga batter tho cover cheyakudadhu.


Contributor: Sriharsha

mirchi stuffing

tamarind paste+ besan+vamu is also good