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04 October, 2009

Semiya Pulihora

Contributor: Sirisha

semiya -1 cup
first fry semiya in 1 r 2 tblspoons of gee, taruvata ok bowl lo 1:2 ratio lo water posi water ni boil cheyyali (as upma ) add semiya to the water semiya vudikina tarvata let it cool, now do popu as regular pulihora , add popu,tamarind juice r lemon juice to semiya keep it a side for 10mins n serv

nakku idhi lemon tho kannte tamarind tho baga nachutundhi

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